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A Norwegian Seafood supper club with Scandilicious

by Jeanne Horak on January 28, 2013 8 Comments in Shows, launches and events

Scandi supper club title © J Horak-Druiff 2013

As regular readers of this blog will know, I travel rather a lot; and one of the things I have learnt from my travels is that you will get more out of almost any trip if you do a little research beforehand.  Usually this entails hours sitting in front of the computer, but sometimes the […]

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Saturday Snapshots #231

by Jeanne Horak on January 26, 2013 5 Comments in Photography, Saturday Snapshots

Snowy walk © J Horak-Druiff 2013

  Stopping by the woods on a snowy evening  – London, January 2013

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Apple and sage tarte tatin

by Jeanne Horak on January 25, 2013 24 Comments in Baking (sweet), Dessert, Fruit, Recipes

Apple sage tarte tatin © J Horak-Druiff 2013

Jeff Potter said that flavours are like notes on a piano: some join together far more harmoniously than others. Think about: tomato and basil. Beef and horseradish. Peas and mint. Bacon and eggs.  Apple and cinnamon. Strawberries and cream.  Chocolate and coffee. Flavour combinations that are so ingrained in our consciousness that we don’t even […]

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Visiting the Vaucluse – a cherry-themed dinner at Chateau de Mazan

by Jeanne Horak on January 23, 2013 5 Comments in France, France restaurants

Chateau de Mazan © J Horak-Druiff 2013

The story so far:  After a long drive from London, we had finally arrived in northern Provence, spending our first afternoon exploring the lovely Coustellet farmer’s market.  Our next stop was the hilltop village of Menerbes where we enjoyed a truffle-tastic lunch at the Maison de la Truffe et du Vin; followed by a visit to the Ochre Conservatory […]

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Saturday Snapshots #230

by Jeanne Horak on January 19, 2013 6 Comments in Norway, Photography, Saturday Snapshots

Trysil sunset © J Horak-Druiff 2013

  Trysil sunset – Norway, December 2012

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Sainsbury’s sparkling wine tasting

by Jeanne Horak on January 18, 2013 4 Comments in Wine & beer

Sainsbury sparkling blanc de noir © J Horak-Druiff 2013

  Sparkly wine – what’s not to like about it?  We drink it on the happiest of occasions:  to celebrate a new baby; a new bride and groom; a new degree; a new house; a new job; a new year.   The general perception, however, is that the really good stuff is stratospherically expensive and […]

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Jeanne Horak is a freelance food and travel writer; recipe developer and photographer. South African by birth and Londoner by choice, Jeanne has been writing about food and travel on Cooksister since 2004. She is a popular speaker on food photography and writing has also contributed articles, recipes and photos to a number of online and print publications. Jeanne has also worked with a number of destination marketers to promote their city or region. Please get in touch to work with her Read More…

Latest Recipes

Beef butternut ginger and clementine stew - Wonderbag
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Bowls of broccoli and Stilton soup
Salmon with blood oranges dill and capers
Brussels sprouts with feta and pomegranate
Roast lamb with pomegranate glaze
Blood orange & pistachio galettes
Cauliflower topped steak with melted cheese

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