Galleria Vittorio Emanuele II – Milan, July 2009
Click here for a full portionEasy apple pecan cobbler recipe
When I was at school and just starting to learn Rudyard Kipling’s classic poem If, my mom told me a story that tickled me pink and that I think of to this day every time I see Kipling’s name. It went like this: He: “Do you like Kipling, my dear?” She: I don’t know, you […]
Click here for a full portionAn evening with Peter Gordon at GBK
Peter Gordon – New Zealand born fusion chef extraordinaire, owner of the highly regarded Providores and erstwhile head chef at the Sugar Club in London. Gourmet Burger Kitchen – a chain of (admittedly upmarket) burger and milkshake joints. You wouldn’t think they had much in commmon, would you? But… you’d be wrong. In fact, Peter […]
Click here for a full portionWhole leg of lamb on the braai/BBQ
People often ask me who my favourite chef or cookbook writer is, and I never hesitate to answer Nigel Slater. His Kitchen Diaries transformed the way I thought about cookbooks – here for the first time was somebody who cooked exactly the way I aspired to – and took aspirational photos to boot! I love […]
Click here for a full portionSaturday Snapshots #99
Making a splash – Henley Royal Regatta, July 2010
Click here for a full portionThe Complete History of Food with Courvoisier and Bompas & Parr
It’s barely gone 18h30 on a weeknight in Belgravia and I’m being prescribed an elixir to balance my sanguine humour before having to walk across a (shallow!) lake full of eels to drink said elixir in the bowels of a pirate ship. And no, I was not smoking any of that stuff that the […]
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