bay leaves

Rotkohl (braised red cabbage with apples)

Thumbnail image for Rotkohl (braised red cabbage with apples) October 31, 2012

  “The time has come, the walrus said, to talk of many things; Of shoes and ships and sealing wax; of cabbages and kings…”  So wrote Lewis Carroll in The Walrus and the Carpenter, one of the very few poems in which the humble cabbage gets a mention.  Can anybody actually think of another notable cabbage […]

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Lamb sosaties revisited – and a BBQ event!

Thumbnail image for Lamb sosaties revisited – and a BBQ event! September 6, 2010

  Please remember to vote for me in the South African Blog Awards where I am a finalist in the Best Food and Best Overseas Blog categories!  You can vote once a day till 17 September.  Thanks! Yes, I know it’s Monday, not Sunday, but I had 25 people at my house on Saturday, a […]

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Scenes from a braai II – lamb sosaties with a view

September 15, 2006

As I mentioned previously, a couple of weeks ago we enjoyed three marvellous and very divergent braais (BBQs) in the space of one weekend.  Seeing as the weatherman has now assured us that summer is officially over in the UK (!!), I suspect that the memories of those halcyon days (and I do mean days, […]

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Roast gammon for Christmas

Thumbnail image for Roast gammon for Christmas January 11, 2006

  Well, it seems Christmas has come and gone and (shockingly, yet unsurprisingly) I have not yet blogged about our meal for Christmas 2005… or 2004.  And now that I’m way late for both of them, it seems rather irrelevant when I actually get round to it!! In fact, maybe that’s a plan – we’ll […]

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