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Feta and garlic stuffed Peppadews – WTSIM#5

by Jeanne Horak on May 29, 2007 14 Comments in Gluten-free, South African, South African products, Vegetable side dishes, Vegetarian, Waiter, there's something in my...

feta-garlic-stuffed-peppadews

Is it just me or have the clocks speeded up considerably over the past month or two?  I just do not know where the time goes!  One minute you’re drinking champagne and singing Auld Lang Syne, the next it’s already knocking on the door of June and you are meant to be hosting Waiter, there’s […]

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Trout with almonds and samphire

by Jeanne Horak on May 24, 2007 22 Comments in Fish, Gluten-free

almond-trout-samphire

As I said, over Easter Christina and I hit Borough Market for an extended shopping spree.  It is such a great time of year to be at the market as all the spring crops are just beginning to appear – the bunches of asparagus, the gorgeous artichokes, the wild garlic… and the marsh samphire. 

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I’m Racing for Life, again

by Jeanne Horak on May 18, 2007 2 Comments in Good cause

Cooksister-tomato

If British summer is approaching (well,they say it is… but judging by what I’ve seen this is merely a vicious rumour!!), that means that the annual Race for Life season is also approaching.  This is an annual programme of 5km fundraising races to benefit Cancer Research UK.  I read a newspaper report yesterday comparing survival […]

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Chicken with fennel, spices and cream

by Jeanne Horak on May 16, 2007 1 Comment in A Taste of Yellow, Main course - poultry

chicken-fennel-spices-cream

I can be such a dork.  A couple of weeks ago while catching up on my blog reading, I came across an event run by Barbara of Winos and Foodies called A Taste of Yellow.  Most of you are already familiar with the yellow Livestrong armbands that aim to raise funds for and awareness of […]

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All you need to know about Waiter, There’s Something in My…

by Jeanne Horak on May 15, 2007 8 Comments in Waiter, there's something in my..., WTSIM index

I remember the weekend, nearly three years ago now, that I first started this blog.  A dear friend of mine from South Africa was staying over at our place for the weekend, and at some point on Sunday afternoon, I excused myself and said I had to go and work on the computer.  Why, she […]

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Spiced poached pears and a pre-wedding lunch

by Jeanne Horak on May 3, 2007 4 Comments in Dessert, Gluten-free, Vegetarian

spiced-poached-pears

As I have said many times before, one of the very best things about this blogging lark is the fact that you meet such amazing people.  And when you have a food or wine query you no longer have to rely solely on the internet – you have a whole network of well-informed friends who […]

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Jeanne Horak is a freelance food and travel writer; recipe developer and photographer. South African by birth and Londoner by choice, Jeanne has been writing about food and travel on Cooksister since 2004. She is a popular speaker on food photography and writing has also contributed articles, recipes and photos to a number of online and print publications. Jeanne has also worked with a number of destination marketers to promote their city or region. Please get in touch to work with her Read More…

Latest Recipes

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Roast lamb with pomegranate glaze
Blood orange & pistachio galettes
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