One of the things I love most about London is that you can take a Tube or a bus across town, remain within the city limits, but feel as if you have been transported to another planet. Allow me to elaborate. Where I live, there are no houses older than about 20 years (the area […]
Click here for a full portionRoosterkoek – a South African braai essential
Roosterkoek (literally grill cake – say “roor-stir-cook” and try to roll those r’s!) is the traditional bread to accompany a braai or BBQ. The roosterkoek are simply balls of bread dough cooked on a grid over the coals, and are best eaten piping hot and straight off the grill. There are other traditional braai breads […]
Click here for a full portionSaturday Snapshots #88
Cape St Francis lighthouse – April 2009
Click here for a full portionSun-dried tomato and aubergine pasta – the food of love
If you had told me nine years ago that I would still be living in London today, I would have laughed my head off and told you you were crazy. If you had told me nine years ago that I would someday have two adorable nephews who love me, tease me and make me […]
Click here for a full portionSaturday Snapshots #87
Daffodil runner – Green Park, London 2009
Click here for a full portionThe South African Food & Wine Blogger Indaba 2010 – oh, what fun we had!
Browniegirl, Cooksister & the Giggling Gourmet Under normal circumstances, if somebody came a-knocking at my door at 07h00 on the morning after I had landed in a foreign country, after 18 hours in transit across three continents and only 4 hours sleep, I would either refuse to open the door or open the door and […]
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