Jam – apricot

Smoked chicken on the BBQ with curried stuffing

July 18, 2008

  One of the hottest food debates in the media in recent weeks has centred on the provenance of everybody’s favourite white meat – chicken.  In a nutshell, it boils down to the interests of Big Business (i.e. making lots of money fast) versus the interests of the chickens (i.e. having a safe and healthy life). [...]

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Scenes from a braai II – lamb sosaties with a view

September 15, 2006

As I mentioned previously, a couple of weeks ago we enjoyed three marvellous and very divergent braais (BBQs) in the space of one weekend.  Seeing as the weatherman has now assured us that summer is officially over in the UK (!!), I suspect that the memories of those halcyon days (and I do mean days, [...]

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