Where does the time go?? It seems like yesterday when I took part in my first IMBB – but when I checked the dates I saw that it was almost a year ago to the day! I can’t believe that it’s been a whole year, and when I look back on my entries I cant […]
Click here for a full portionDigital Dish – Cooksister in print!
Well, it had to happen eventually. For far too long the extraordinary body of writing contained in food blogs has been the sole preserve of internet surfers – well-read by other bloggers, but largely hidden from the public at large. So we were all cooking and writing away but effectively hiding our collective light under […]
Click here for a full portionRead ’em and eat – a cookbook meme
Anthony over at Spiceblog has got himself a meme going (and how is a girl supposed to resist writing about me me me me… etc etc? ;-)). Seriously though, this meme is all about your collection of cookbooks, so why don’t you, take a snapshot of your cookbooks and join in by posting the pic […]
Click here for a full portionFlagstone Sempahore rosé for WBW#9 – Think pink
I love rosé wine. I love its colour. I love its soft, fruity flavours. I love its association with happy memories of summer days. I love the fact that you can serve rosé throughout a meal, with meat, fish and dessert and still be adhering to wine etiquette. But most of all I love it […]
Click here for a full portionLancashire Hotpot
Here at the tail-end of the English winter I am suddenly having cravings for casseroles and stews – warm, nourishing comfort foods that fragrance the entire house while they simmer away on the stove or in the oven. I’m not sure if the sudden craving stems from the knowledge that I won’t feel like them […]
Click here for a full portionHitchhikers’ Guide to the Galeggsy – the EoMEoTE#6 round-up
Six months, many eggs; And still the entries roll in. Twenty! I am pleased.
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