How to have a great ski holiday – the Cooksister way! 1. Pick a village that is both picturesque and has access to great lifts and a large variety of ski runs. Like, say… Morzine. 2. Make sure you book your ski chalet through Inside Edge. These guys set out to provide the sort of […]
Click here for a full portionWaiter, there’s something in my… individual baked Alaska!
You know how there are some things that you simply never cook because, truth be told, you are too terrified to try them? For some, it is any sort of baking with yeast that makes their terror rise. For others, it’s the dreaded soufflé that makes their face fall flat. Or maybe things like Bearnaise […]
Click here for a full portionSaturday Snapshots #36
Lean on me, Vienna – August 2007
Click here for a full portionChickpea & paprika crostini
Right – who’s up for a little chickpea quiz (written by sterretjie101 over at www.funtrivia.com)? No peeking at the answers now… Let’s see who REALLY loves this legume.
Click here for a full portionBlueberry muffins – superfood never tasted so good!
Superfoods. If you believe the press and the marketing machine, these are everywhere. Except here. Goji berries from China. Acai from South America. Wheatgrass from the USA. Noni fruit from Tahiti. Blue-green algae from, erm, the sea. Of course, being so exotic, these superfoods don’t come cheap. But hey – you can’t put a price on […]
Click here for a full portionSaturday Snapshots #35
Southbank graffiti, London – April 2009
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