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You are here: Home / Events / EoMEoTE / EoMEoTE#14 – In Ovadu did Kubla Cluck…

EoMEoTE#14 – In Ovadu did Kubla Cluck…

by Jeanne Horak on February 8, 2006 4 Comments in EoMEoTE

Sausage egg and tomato breakfast

Ovadu
[with sincere apologies to Samuel Taylor Coleridge]

At End of Month did Cooksister
An egg on toast event decree:
Where yolk the sacred liquid ran
Through breadrolls fashioned in a pan
To feed both you and me.
So twice eggs made a cracking sound
And soon they were no longer round.
And there were tomatoes red, fresh off the stalk,
And eggs as creamy as any you’d ever seen;
And here were sausages, lovely disks of pork,
Enfolding scarlet blobs of lycopene.

*****

Those scrambled eggs ! That crispy toast !
And all who looked would see them there,
And all should cry, Beware ! Beware !
Her chomping teeth, her dreamy stare !
It is the food she loves the most,
So close your mouth – there’s nothing left!
For she on crispy toast hath fed,
And slurped the yolks of Paradise.

No, I haven’t gone mad, the theme of this month’s event is to parody your favourite poem/poet, while talking about eggs on toast.  Round-up to follow towards the end of the week so hurry!  There’s still time to enter!

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  1. ejm says

    February 8, 2006 at 2:35 pm

    I can’t stop laughing! That is great, Jeanne! (NOW I know why you wanted this instead of partytricks as this month’s theme!)
    -Elizabeth

    Reply
  2. Cyndi says

    February 10, 2006 at 12:06 am

    Wonderful! Great job on the STC poem. Cute title, too.

    Reply
  3. owen says

    February 10, 2006 at 9:09 pm

    hope I’m in time – made this this morning and threw the parody together – original is *&%&$^% brilliant

    Reply
  4. Jeanne says

    February 12, 2006 at 7:37 pm

    Hi Elizabeth
    Must confess – I’ve wanted to do a parody edition for a while… But my generous offer to host next month still stands 😉 Glad you had a good giggle though!
    Hi Cyndi
    Glad you liked it – loved yours too! Roundup imminent (yeah, yeah, I know – you’ve heard it all before!!)
    Hi Owen
    Great to see you joined us! Loved your poem – LOL… And no worries about being late – don’t think it’s possible to be late for EoMEoTE 😛

    Reply
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Jeanne Horak is a freelance food and travel writer; recipe developer and photographer. South African by birth and Londoner by choice, Jeanne has been writing about food and travel on Cooksister since 2004. She is a popular speaker on food photography and writing has also contributed articles, recipes and photos to a number of online and print publications. Jeanne has also worked with a number of destination marketers to promote their city or region. Please get in touch to work with her Read More…

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