I’m the host, I like toast. I like eggs on eggs on toast. Make them salty, make them sweet Egg and toast’s just up my street. You can make them in a pie; With some bacon you can fry. Bake ’em in a custard tart, Make ’em novel – that’s the art. Add some verse, […]
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The Sorting Sieve – the EoMEoTE#9 roundup
A hushed silence fell upon the huge Hogwarts dining hall. Even a couple of Hufflepuff girls who seemed pathologically incapable of suppressing their giggles for more than five continuous seconds had made a superhuman effort to maintain the decorous silence. Harry looked up at the beautifully decorated ceiling. He was slowly getting used to the […]
Click here for a full portionHitchhikers’ Guide to the Galeggsy – the EoMEoTE#6 round-up
Six months, many eggs; And still the entries roll in. Twenty! I am pleased.
Click here for a full portionFry, the beloved country – for EoMEoTE#5
Some mornings, you wake up and decide that today, your body is a temple. You will have raw bran and soya milk for breakfast, sip herbal tea and munch an organic apple afterwards. Some mornings, you wake up and only pure indulgence is good enough. You will hit a sugar high with flaky pains aux chocolat, […]
Click here for a full portionBantam of the Opera – the EoMEoTE#4 round-up
You may well ask what the title of this post has to do with anything… Well, nothing, apart from the fact that this months’ EoMEoTE has been marked by the proliferation of chicken and egg-related puns, ballets, operas and films. So I thought I’d pick my favourite and use that to headline the round-up! I […]
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