An age ago I was tagged for this meme by the lovely Niamh of Eat Like a Girl – and today I finally got round to completing it – hurrah! So sit, back, relax and enjoy.
Click here for a full portionDon pedros for dessert
So who the heck is Don Pedro anyway? Well, he might be: * a prince of Aragon in the Much Ado About Nothing by William Shakespeare * an American actor * a former governor of Guatemala * a Filipino politician * a Latin-American restaurant in New York * a dam
Click here for a full portionSun-dried tomato, basil and mozzarella chicken
Right after I finish my first self-help book Clear your freezer – fix your life! I am planning to start a sequel called For the Love of Leftovers. You heard it here first 😉 Seriously, what’s not to love? Leftovers have inspired me to create dishes like boerewors and butternut risotto or fennel and sausage […]
Click here for a full portionHoney tasting with the UK food bloggers
Being a food blogger makes you rather thick-skinned. You get used to the worried looks when you tell people you’re a blogger. You get used to the reactions that range from puzzlement to disdain to outright banning from waiters in fancy restaurants when you whip out your camera. And you get used to your […]
Click here for a full portionDMBLGiT September – and the winners are…
Well folks, the web album has been up for a while, the judges have had a close look and the score-sheets are in. This month, your hard-working judges were Andrew, Ilva, Johanna and myself – and given the standard of the entries let me assure you that we certainly did have to work hard! I […]
Click here for a full portionEton mess – the last of the summer strawberries
Nick and I once met somebody at a party. He seemed perfectly well mannered, well brought up and civil and was clearly well educated. But once he had established that we were from South Africa and had clearly not attended any school or university that had ever registered on his radar, he proceeded to talk […]
Click here for a full portion












