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Club Gascon

by Jeanne Horak on August 19, 2011 16 Comments in London restaurants

ClubGascon © J Horak-Druiff 2011

  When people hear that I have a food website, they jump to all sorts of conclusions.  For a start, they panic that when I come to their house for a meal I will photograph their food and then write a scathing critique of their cooking skills on my blog.  (OK, they are probably right […]

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An Iftar feast at Asateer @ Atlantis The Palm, Dubai

by Jeanne Horak on August 17, 2011 14 Comments in Dubai restaurants

Iftar, Asateer @ Atlantis © J Horak-Druiff 2011

  “Dubai?  During August?  You must be crazy” said my friends.  “Firstly, the heat will kill you, and secondly it’s Ramadan!  Nothing happens during Ramadan – you can’t eat, you can’t drink – what’s the point?”.  I have to say – they were spot-on regarding the heat.  40C heat at 80% humidity is like walking […]

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Nduja, bell pepper and basil risotto

by Jeanne Horak on August 15, 2011 15 Comments in Gluten-free, Main course - meat, Pasta & rice, Recipes

NdujaRisotto © J Horak-Druiff 2011

  It’s often been said that the world can be divided into two types of people – although just where the dividing line lies has been the subject of much heated debate!  Some suggestions over the years have included: realists and fantasists; those who make things simple and those who make things complicated; those who […]

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Saturday Snapshots #155

by Jeanne Horak on August 13, 2011 2 Comments in Dubai, Photography, Saturday Snapshots

Pink Jellyfish © J Horak-Druiff 2011

  Jellyfish – Dubai, August 2011

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Ronda Locatelli @ Atlantis The Palm, Dubai

by Jeanne Horak on August 12, 2011 4 Comments in Dubai restaurants

RondaLocatelli © J Horak-Druiff 2011

  Family pizza restaurants.  They’re all about pizzas loaded with crazy toppings, plentiful portions of spaghetti Bolognese, and that desiccated “parmesan” sprinkle that does not even require refrigeration, right?  Maybe where you live, mate, but certainly not at the Atlantis resort on The Palm, Dubai.  Giorgio Locatelli is the acclaimed Italian chef who earned his Michelin star at Zafferano […]

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Wholewheat quick bread with olives, feta, spring onions and za’atar

by Jeanne Horak on August 9, 2011 19 Comments in Baking (savoury), Recipes

  It’s funny how we tend to define ourselves and out habits in absolute terms, even though anybody observing our habits from the outside would conclude that things are not nearly as absolute as we suggest.  I will tell you at the drop of a hat that I hate sport, period.  Doing it, watching it […]

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Jeanne Horak is a freelance food and travel writer; recipe developer and photographer. South African by birth and Londoner by choice, Jeanne has been writing about food and travel on Cooksister since 2004. She is a popular speaker on food photography and writing has also contributed articles, recipes and photos to a number of online and print publications. Jeanne has also worked with a number of destination marketers to promote their city or region. Please get in touch to work with her Read More…

Latest Recipes

Beef butternut ginger and clementine stew - Wonderbag
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Roast lamb with pomegranate glaze
Blood orange & pistachio galettes
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