Toffee apple dessert cocktails
Recipe type: Drinks
Cuisine: American
Prep time: 
Cook time: 
Total time: 
Serves: 2
These super easy toffee apple dessert cocktails are packed with the flavours of fairground toffee apples but with a grown-up kick of vodka!
  • 100ml toffee vodka
  • 200 ml sparkling grape juice (Appletiser original, chilled)
  • salted caramel sauce (optional)
  1. If using, heat the salted caramel sauce to a thick liquid consistency in a wide, shallow container.  Make sure the glasses are perfectly dry, otherwise the sauce will not stick.  Dip the rim each glass lightly in the caramel sauce.
  2. Carefully pour 50ml of toffee vodka into each small wine glasses (or martini glasses) and top each glass up with at least 100ml Appletiser.  Serve immediately.
I was only making cocktails for two, but you can scale this up to make a bigger jug - just maintain a ratio of one part vodka to two parts Appletiser.
Recipe by Cooksister | Food, Travel, Photography at