This berrylicious twist on the traditional gin and tonic cocktail is not only delicious but also super simple to make. Perfect for long summer afternoons with friends!
Ingredients
100 ml Gin (I used Gordon's London Dry)
a generous handful of mixed berried (think raspberries, blueberries, sliced strawberries or pomegranate arils)
a splash of elderflower cordial
300ml tonic water
a good squeeze of lime
sprig of mint to garnish
Instructions
Add the gin, elderflower and ice to a cocktail shaker or jam jar. Add the berries if you want some colour in your drink.
Shake vigorously to infuse the flavours, then squeeze lime over the top.
Pour into tall glasses and top up with tonic water (also add the berries if, like me, you did not add them to the shaker initially). Serve with a sprig of fresh mint.
Recipe by Cooksister | Food, Travel, Photography at https://www.cooksister.com/2015/07/very-berry-gin-and-tonic-cocktails.html