Easy apple pecan cobbler
Recipe type: Dessert
Prep time: 
Cook time: 
Total time: 
Serves: 8
This easy cobbler recipe is packed with the flavours of Fall - apples, warming spices, and nuts. Perfect for feeding a crowd.
  • ½ cup granulated sugar
  • ½ tsp cinnamon (ground)
  • ¾ cup coarsely chopped pecans, divided
  • 4 cups apples, sliced (but not necessary to peel)
  • 1 cup flour, sifted
  • 1 cup granulated sugar
  • 1 tsp baking powder
  • ¼ tsp salt
  • 1 egg, beaten
  • ½ cup evaporated milk
  • ⅓ cup melted butter
  1. Pre-heat the oven to 170C (325F).
  2. Mix the sugar, cinnamon and ½ cup of pecans.
  3. Place the apples on the bottom of a large (about 25 x 15cm) greased baking dish.  Sprinkle the cinnamon sugar & pecan mix over the apples.
  4. Sift the dry ingredients together.  Mix the egg, milk and melted butter and add to the dry ingredients.  Mix until smooth.
  5. Pour the mixture over the apples and sprinkle the top of the dish with the remaining pecans.  Bake for about 55 minutes or until golden brown and set.
  6. Serve hot, with cream or ice-cream.
Recipe by Cooksister | Food, Travel, Photography at https://www.cooksister.com/2010/07/apple-pecan-cobbler.html