June 16, 2013
I must to admit having a bit of a soft spot for the excellent gastropubs operated by the ETM Group, a group founded by brothers Tom and Ed Martin back in 2000 and which now operates 10 venues across central London smart City gastro pubs, contemporary brasseries/bars, and small neighbourhood pubs. I think they generally strike [...]
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May 24, 2013
Am I the only one whose heart sinks when I read about a restaurant where the cuisine is described as pan-[insert huge geographical region here]? Africa is a continent, not a country (as they say), and a vast, not-very-homogenous one at that), and pan-African cuisine can only lead to the kind of messy culinary copulation [...]
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