August 22, 2011
People often ask me “so what is the difference between an English BBQ and a South African braai?” They both involve the cooking of meat outdoors over an open fire, and yes you can make an argument that the type of meat you cook is the distinguishing feature (because pork sausages and burgers will never [...]
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March 25, 2011
Bittersweet. I think that's probably the first oxymoron I learnt at school and I remember thinking that the name oxymoron was entirely apt. What kind of moron would describe something as both bitter and sweet at the same time (ah, the logic of the teenager!). It's only later in life that you begin to understand [...]
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